Latest Food News & Trends, Recipes, Reviews - Eastmojo

Regenerative agriculture’ is all the rage - but it’s not going to fix our food system

World

‘Regenerative agriculture’ is all the rage, but can it fix the food system?

by The Conversation May 12, 2023

Scented Basmati rice has takers in Tripura, but irrigation a big concern

by Mrinal Kanti Banik May 11, 2023

Here’s why your freezer smells so bad – and what you can do about it

Food

Here’s why your freezer smells so bad – and what you can do about it

by The Conversation May 6, 2023

What does having a ‘good relationship with food’ mean?

Can watching others eat junk food cut our appetite, help lose weight?

by The Conversation May 3, 2023

View of the excavated winery at the Villa of the Quintilii on the Via Appia Antica, Rome

World

Newly found ancient Roman winery had fountains of grape juice, much more

by The Conversation May 2, 2023

Discovering the true origins of a pint of lager

Food

Discovering the true origins of a pint of lager

by The Conversation April 30, 2023

Covid affects brain's cerebellum more than other regions: Study

World

Study sheds light on role of glucose in brain activity

by Press Trust of India April 25, 2023

Nagaland’s first potato festival is embracing tradition amid climate challenges

World

Six reasons why potatoes are good for you

by The Conversation April 24, 2023

How does ice cream work? A chemist explains why you can’t just freeze cream and expect results

Is ice cream really healthy? Here’s what the evidence says

by The Conversation April 24, 2023

Nagaland barista trains coffee enthusiasts on the art of manual brewing

Nagaland barista trains coffee enthusiasts on art of manual brewing

by Medolenuo Ambrocia April 23, 2023